Zesty Hot ham sandwiches recipe
Today’s cooking gem comes from that family recipe book. I have always loved these spicy little sandwiches. I remember my mom making them for special occasions, and family reunions. She did not make them often, but I certainly remember them.
I think these little sandwiches would be great for a superbowl party recipe.
- 8 or 10 Hoagy buns
- sliced ham
- sliced swiss cheese
spread
- 1 stick margarine
- 1 small onion, grated
- 3 T mustard (I like spicy brown mustard, it adds a little extra zip)
- 1T poppy seed
- 1T Worcestershire sauce
Heat ingredients and spread on both sides of hoagy buns. Add sliced ham and cheese. Wrap each sandwich in aluminum foil and place on tray in 350° for 15 minutes.
Serve warm.
The only way I would change this recipe would be to find a healthier substitute for margarine. Maybe you could reduce the amount of margarine, or substitute some with water. I never have, I’m just throwing out ideas.
Tags: Main Dishe Recipes, Party Food Recipes, Sandwich Recipes
